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300 Cookman Ave. • Asbury, NJHours
- Mon
- Mon - Fri
- Sat - Sun
- Closed
- 5 - 10
- 12 - 10
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732 • 555 • 1234
300 Cookman Ave. • Asbury, NJPlease let us know of any special requests, so we can make your visit is as pleasant as possible. We look forward to your visit.
Our mission at Bella Vita is to bring you a slice of the Italian “good life” right here in downtown Asbury Park. Everything we do is done with that in mind.
With the ocean on one side and downtown Asbury Park on the other, we are ideally located in the heart of the Jersey Shore. But even though you’re in the center of all the action, that doesn’t mean you can’t relax and enjoy yourself at your own pace in one of our diverse dining areas.
Spacious and rustic with a view overlooking Deal Lake. Although inside, the food, people, and action will have you believing you’re in downtown Rome.
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For those who want that real piazza feel, enjoy your meal al fresco with nothing but the sky and stars above you.
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For those special events, our private dining room can seat up to 100 guests and provide both a la cart and family-style dining arrangements.
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After graduating from the Culinary Institute of America, Mario Ganionle worked under some of the world’s most celebrated chefs in Paris, London, and NYC. His restless pursuit of perfection finally paid off in 2008, when he won the James Beard Award. Two years later, he was named one of Food & Wine Magazine’s “Best New Chefs.”
A master of both traditional and avant-garde culinary styles, Mario never ceases to push the envelope with what’s possible in the kitchen. His constant innovation makes each and every meal he prepares an experience not to be missed.
Hailing from Spain, where she worked at the famed La Barraca, Molly is now adding her excellence to every dish that leaves the kitchen.
A self-acclaimed “military brat,” Oscar’s passion for food and globetrotting has morphed him into a walking encyclopedia of culinary traditions.
Born and raised in NJ, Rebecca began her obsession with baking at the age of 5. We are as excited to see what she’ll make next as our patrons are.
While our kitchen staff is multitasking under pressure in the kitchen, Cynthia is doing the same out front to ensure you have the best experience possible.
300 Cookman Ave. • Asbury, NJ
